Vegan Wholesome

Vegan Wholesome

High-Protein Meals and Snacks to Energize and Nourish

About the Book

100 flavorful, vegan recipes for high-protein meals and snacks to fuel an active lifestyle on a plant-based diet, from the author of The Vegan 8

“Brandi Doming serves up nourishing, delicious protein-rich recipes in this flavor-packed book that will become a mainstay on your kitchen counter.”—Carleigh Bodrug, New York Times bestselling author of PlantYou

Don’t know how to get enough protein on a vegan diet? Brandi Doming is here to help! With 100 energizing, oil-free meals and snacks, Vegan Wholesome will help fuel your active lifestyle and provide the nutrition so often missing from a plant-based diet. These hearty whole-food recipes cover all meals of the day, from power breakfasts and quick lunches to satisfying dinners, one-pot meals, and sweet treats. Enjoy dishes like Sweet Jalapeño Cornbread Waffles, Tim’s Greek Salad with Homemade Feta, Creamy Gochujang Chickpeas and Lentils with Poblano Pepper, Teriyaki Orzo Casserole, Jackfruit Pinto Bean Chili, Protein Packed Mac ’n’ Cheese, Smoky Bean Dip, and Chocolate Pots de Crème.

With high-protein recipes and tips and ingredient swaps for a wide range of nutritional needs, Vegan Wholesome provides the framework to enjoy comforting plant-based meals while also meeting your daily protein goals.
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Praise for Vegan Wholesome

“Navigating a protein-rich plant-based diet presents its challenges, yet Doming offers a refreshingly approachable framework that makes the journey both enjoyable and accessible. Vegan Wholesome offers a wide variety of nourishing recipes that the whole family will love! No one does oil-free whole-food cooking quite like Doming. Her commitment to flavor-packed recipes is unparalleled, and I love that with her exact measurements, I know I’ll get a perfect result every time!”—Stephanie Manzinali, creator of That Vegan Babe

Vegan Wholesome will take your plant-based diet to the next level, with high-protein recipes to keep you energized and satisfied throughout the day. Doming’s dishes, like Protein-Packed Mac ’n’ Cheese and Hungarian Bean Soup, prove that vegan meals can be both nutritious and delicious.”—Robert Cheeke, New York Times bestselling co-author of The Plant-Based Athlete

“If you’re struggling to get enough protein on a plant-based diet, look no further. Brandi Doming serves up nourishing, delicious protein-rich recipes in this flavor-packed book that will become a mainstay on your kitchen counter.”—Carleigh Bodrug, New York Times bestselling author of PlantYou
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About the Author

Brandi Doming
Brandi Doming is the creator of the popular blog The Vegan 8 and the author of The Vegan 8 cookbook. She shares her delicious recipes in Forks Over Knives magazine and lives with her daughter in Houston, Texas. More by Brandi Doming
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